Hawaiian Kona Coffee is a premium, single-origin Arabica coffee grown on the volcanic slopes of Mauna Loa and Hualalai in the Kona district of Hawaii’s Big Island, typically at elevations of 600–1,200 m. Grown in rich volcanic soil and a uniquely mild microclimate, Kona coffee is prized for its smooth, well-balanced cup, featuring notes of milk chocolate, hazelnut, citrus, and floral aromatics.
Hawaiian Coffee (Kona)
Price range: £9.99 through £153.60
It’s typically hand-picked, washed, and sun-dried, producing a clean, silky body with low acidity, mild sweetness, and a lingering finish.
Size | 100 gm, 250 gm, 500 gm, 1 Kg |
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Grind | Roasted Whole Beans, Espresso, Cafetiere, Filter Coffee, Percolator, Aero Press, Chemex, Mokka, V60, Turkish |
Asiri Rathnayake –
I know my Kona, this is authentic stuff. Will buy again!
Lorna Wales –
Wonderful coffee