Ethiopian coffee could be described as ‘spiked with Chianti’ The wild flavour of this coffee added to the dry process exemplifies the rich winey tones of this heavy bodied coffee.
Unwashed Sidamo (29kg)
Ethiopian coffee could be described as ‘spiked with Chianti’ The wild flavour of this coffee added to the dry process exemplifies the rich winey tones of this heavy bodied coffee.
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