Our Continental Blend No. 2 is a bold, continental-style roast crafted for those who enjoy a deep, intense coffee experience. Blending premium Arabica and Robusta beans, this dark roast delivers rich flavours of dark cocoa, roasted hazelnuts, and a hint of smoky spice with a smooth, lingering finish.
Ideal for strong morning brews or after-dinner coffees, this blend stands up beautifully to milk and makes a bold espresso too.
Tasting Notes:
Dark Cocoa • Roasted Hazelnut • Smoky Spice • Bold Body
Highlights:
Arabica & Robusta • Dark Roast • Full-Bodied • Rich Aroma
Best For:
Espresso, Moka Pot, Cafetière, Strong Filter Coffee, Milky Drinks
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