Guatemalan Coffee (Hue Hue Tenango)
Situated in the beautiful stretch of land between North and South America, Guatemala was introduced to coffee in 1773, and now it produces some of the world’s finest beans. These particular beans are from the highlands of Hue Hue Tenango, in the North of the country near the border with Mexico.
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Situated in the beautiful stretch of land between North and South America, Guatemala was introduced to coffee in 1773, and now it produces some of the world’s finest beans. These particular beans are from the highlands of Hue Hue Tenango, in the North of the country near the border with Mexico. The result, a rich, smooth cup and overall superb taste and quality.
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