From the mountainous Eastern Highlands (Purosa district) where the soil is rich and dark in colour, having volcanic origins, this coffee is produced by traditional methods, the trees have never seen chemical fertilizers, or pesticides. Its chocolate and nut flavour has a distinctive fruity aftertaste.
Papua New Guinea Coffees
From:£2.37To: £23.72
This coffee is produced by traditional methods, its chocolate & nut flavour has a distinctive fruity aftertaste.
| Size | 100 gm, 250 gm, 500 gm, 1 Kg |
|---|---|
| Grind | Roasted Whole Beans, Espresso, Cafetiere, Filter Coffee, Percolator, Aero Press, Chemex, Moka, V60, Turkish |
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