Ugandan coffee has far from the average sweet and fruity acidity of typical African coffee, this Fairtrade and Organic Ugandan Bugishu has a low acidity and slightly earthy, bold tones. In other words, it’s absolutely delicious! A popular choice with our customers, this Ugandan Bugishu was grown without chemicals or bad practices, and all local farmers were paid well for their goods.
Ugandan Bugishu Organic and Fairtrade Coffees
Ugandan coffee has far from the average sweet and fruity acidity of typical African coffee, this Fairtrade and Organic Ugandan Bugishu has a low acidity and slightly earthy, bold tones.
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